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One
of my favorite cookbooks on Mexican cuisine is the unassuming Mexican
Family Cooking by Aida Gabilondo, paperback. The recipes
range from the well-known classics to the exotic specialties all
presented in a clear and concise manner. I am sure you will find
her recipes delicious, and her commentary delightful. You can purchase
this book at your local bookstore or by clicking the above photo
or hyper-text to Amazon.com. |
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If
you want to explore Mexican cuisine further check out Rick
Bayless Mexico: One Plate at a Time by Rick Bayless, hardcover.
Rick Bayless takes the home cook through the basics and then expands
into more complicated dishes. This companion book to the public
television series has beautiful photographs and wonderful recipes.
You can purchase this book at your local bookstore or by clicking
the above photo or hyper-text to Amazon.com.
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