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There
are only a few cookbooks that focus entirely on mint. The best that
I have found is Growing
and Cooking With Mint by Glenn Andrews. Taken from “Storey’s
Country Wisdom Bulletins” his small book gives practical advise
to help you start your own herb garden with one of the easiest and
most flavorful herbs in the garden. You can purchase this book at
your local bookstore or by clicking the above photo or hyper-text
to Amazon.com. |
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Another
small book with big impact is Mint
by Southwater Publishing. This series of books is a must have
for any cookbook collector. You can purchase this book at your
local bookstore or by clicking the above photo or hyper-text to
Amazon.com.
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