BOOK RECOMMENDATIONS

For the week of September 10th, 2003

 

 
Cultivating, harvesting and cooking with Basil are all covered in Basil: An Herb Lover's Guide by Thomas Debaggio and Susan Belsinger. This book also contains more information on the history and tradition of the beloved basil. You can purchase this book at your local bookstore or by clicking the above photo or hyper-text to Amazon.com.  
Do you want to explore all, and I do mean all, the different ways to use pesto? Then The Pesto Manifesto by Lorel Nazzaro is the book for you. You can purchase this book at your local bookstore or by clicking the above photo or hyper-text to Amazon.com. Some consider this book the definitive source on pesto and basil cookery.
 

 

 
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